Monday, Dec 1
Breakfast
Bagels Snack: Fresh Fruit
Lunch
Elementary: Brunch for Lunch– French Toast, Sausage, Hashbrowns 2nd Choice: Cranberry/BBQ meatball Wraps & Salads: Ham salad wrap, cucumber salad, pasta salad, sweet potato kale salad MS/HS: Main Meal: Brunch for Lunch- French Toast, Sausage Links, Hashbrowns 2nd Choice: Beef Stroganoff Paul's Specialty Salad: BBQ Chicken Specialty Salads: Vintage Three Bean Salad Sandwich of the Day: Ham & Swiss on a Kaiser Roll Soup: Loaded Potato Soup
Tuesday, Dec 2
Breakfast
Assorted Pancake, Waffle, French Toast Snack: Trail Mix
Lunch
Elementary: Hard or Soft Shell Taco– Ground Beef, Shredded Cheese, Tortilla Rounds, Lettuce, Tomato, Corn & Black Beans, Salsa, Sour Cream 2nd Choice: Staff Choice MS/HS: Hard or Soft Shell Taco, Ground Beef, Shredded Cheese, Tortilla Rounds, Lettuce, Tomato, Corn & Black Beans, Salsa, Sour Cream 2nd Choice: Chicken Cordon Bleu Specialty Item: Dill Potato Salad
Wednesday, Dec 3
Breakfast
Egg Sandwiches (sausage of bacon) Snack: applesauce
Lunch
Elementary: Grilled Cheese, Tomato Soup, Crackers, California Blend Vegetable 2nd Choice: Honey BBQ Chicken MS/HS: Main Meal: Hard or Soft Shell Tacos 2nd Choice: Chicken Cordon Bleu Paul's Specialty Salad: Bleu Cheese & Chicken Garden Salad Specialty Salads: Vintage Three Bean Salad Sandwich of the Day: Turkey, Provolone, Bacon Wrap Soup: Loaded Potato Soup
Thursday, Dec 4
Breakfast
Homemade Pastry Snack: Fresh vegetables
Lunch
Elementary: Assorted Chicken, Seasoned Fries, Vegetable Blend 2nd Choice: Lasagna MS/HS: Main Meal: Assorted Chicken 2nd Choice: Beef Enchiladas Paul's Specialty Salad: Bang Bang Chicken Salad Specialty Salads: Ranch Potato Salad Sandwich of the Day: Chicken, Ham, Swiss & Romaine on a Croissant Soup: Corn Chowder Dessert: Apple Pie
Friday, Dec 5
Breakfast
Assorted Egg Choices & Toast Snack: Assorted Snacks
Lunch
Elementary: Cheese Pizza & Specialty Pizza, Garden Salad 2nd Choice: Staff Choice MS/HS: Cheese Pizza & Specialty Pizza-Meat-lovers, Garden Salad 2nd Choice: Staff Choice
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.